Local flavors
Illustrative images. The pictures in this guide are illustrations based on the real place, not photographs, and may differ from it.
3 places picked to eat in Andaraí.
A chef-run vegetarian restaurant on Rua Sete de Setembro, in the village of Igatu, with signature dishes of Indian and Brazilian influence and vegan options. It follows an unhurried approach to food and caters to visitors to the historic village.
A simple restaurant in Igatu, in a central but quiet spot, with a terrace and tables under a grapevine. It serves regional food, with a house plate of carne de sol (sun-dried beef), baião de dois (rice and beans) and cassava purée, and caters to people exploring the village.
A family restaurant in Vila da Passagem, in the Causa Boa area of Andaraí. It serves home cooking with fish such as peacock bass, fried or baked in banana leaf, and tilapia moqueca (stew), with vegetables from the garden, in a simple, rustic setting.
