Local flavors
Illustrative images. The pictures in this guide are illustrations based on the real place, not photographs, and may differ from it.
3 places picked to eat in Caxias do Sul.
A bar and restaurant opened in 1953 on Avenida Itália, in the São Pelegrino neighborhood, whose signature dish is still the Bauru do Danúbio (sandwich). It's open for lunch, for those who want to try a traditional city spot.
A Spanish and Mediterranean restaurant in the Exposição neighborhood, with a focus on seafood. It serves tapas, paella and grilled seafood, for dinners in an intimate setting.
A restaurant on BR-116, in Vila Cristina, that grew out of a gas station built in 1983 by Simone Rizzi's father. It serves a regional and international buffet, grilled meats and coffee, and sells its own olive oil.
