Okinawa is the largest island of the Ryukyu archipelago, at Japan’s southern extreme, closer to Taiwan than to Tokyo. For nearly five centuries it was the center of its own polity, the Ryukyu Kingdom, which prospered from trade with China, Japan and Southeast Asia and was only incorporated into Japan in 1879. That history appears in the red-tiled architecture, in sacred shrines called utaki, in sanshin music, in the language and in the cuisine, all different from the rest of the country.
Naha, the capital, concentrates the Ryukyu Kingdom sites inscribed by UNESCO in 2000: Shuri Castle, the royal mausoleum Tamaudun and the Shikinaen garden, plus the Sefa-utaki shrine in the island’s south. Kokusai Street and the public market bring together urban life and local food. The island also preserves the memory of the 1945 Battle of Okinawa in museums and memorials in the south.
The west coast, from Onna northward, has light-sand beaches, coral reefs and rocky headlands such as Manzamo and Cape Maeda, popular for diving and snorkeling. On the Motobu Peninsula are the Churaumi Aquarium, with one of the world’s largest tanks, the ruins of Nakijin Castle and Kouri Island, linked by a bridge.
The climate is subtropical: mild winters, hot humid summers, a rainy season in May and June, and typhoons more frequent from August to October. The beach season usually runs from April to October.
This destination brings together 3 cities: Naha, Onna, Motobu.