Flavors · Manaus

X-Caboquinho

French-roll sandwich with slices of tucumã, queijo coalho and fried pacovã banana. A typical Manaus breakfast, it was declared an intangible cultural heritage of the city by municipal law.

Traditional dish from Manaus, Amazonas

Also known as: x-caboquinho, xis-caboquinho

Updated October 2026

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X-Caboquinho — Manaus, Brazil — X-Caboquinho

X-Caboquinho — Manaus, Brazil

The X-Caboquinho brings together, in a French roll, three ingredients common in Manaus: slices of tucumã, the orange-fleshed fruit of an Amazonian palm, queijo coalho and fried pacovã banana, a large firm banana. Often the roll is pressed on a griddle with butter, and the cheese melts a little from the heat.

It is eaten mainly in the morning, with coffee, at regional cafés, markets and snack bars in the city.

Tucumã gives the sandwich its orange pulp. In Manaus, the slices are sold ready-cut at the markets.

In 2019 a municipal law elevated the X-Caboquinho to the status of intangible cultural heritage of Manaus, promising municipal protection and support for the tradition.

There are variations: with egg, with extra cheese, or in tapioca instead of bread. The classic version, however, remains roll, tucumã, queijo coalho and banana.

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Where it comes from

Manaus , Amazonas
A 2019 municipal law elevated the X-Caboquinho to intangible cultural heritage of Manaus.

Ingredients

French roll, slices of tucumã, queijo coalho, fried pacovã banana and butter.

How it is eaten

Hot, with the roll toasted on the griddle, served with coffee. Common for breakfast.

When it is eaten

Year-round, especially at breakfast.

Your questions

Questions about X-Caboquinho

What is X-Caboquinho?

It is a Manaus sandwich made with a French roll, slices of tucumã, queijo coalho and fried pacovã banana. It is an intangible cultural heritage of the city.

What is tucumã?

It is the fruit of an Amazonian palm, with orange pulp. In Manaus it is sold in slices at the markets and used in the X-Caboquinho.

When is X-Caboquinho eaten?

Mainly at breakfast, with coffee, at regional cafés, markets and snack bars in Manaus.

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