
Dish · Bragança
Posta mirandesa
Thick cut of Mirandesa-breed beef grilled over charcoal with only coarse salt. Turismo de Portugal identifies it as typical of the Miranda do Douro region, in the district of Bragança.
District · North
Illustrative images. The pictures in this guide are illustrations based on the real place, not photographs, and may differ from it.
Flavors of Portugal