Local flavors
Illustrative images. The pictures in this guide are illustrations based on the real place, not photographs, and may differ from it.
3 places picked to eat in Soure.
The restaurant of the Hotel Ilha do Marajó, on Travessa Dois, in the Matinha neighborhood, with contemporary regional cuisine led by chef Delano Souza. The menu features fish of the season, crayfish risotto and Marajó cheese with honey, and it welcomes guests and visitors.
A restaurant on Travessa 36, in the Tucumanduba neighborhood of Soure, dedicated to Marajó cooking. It works with fish, buffalo meat and dishes made with island ingredients, and is popular with people who want to try the local cuisine.
A simple restaurant on Travessa 14, in downtown Soure, known for its regional dishes, especially buffalo meat with Marajó cheese. It serves lunch and dinner to locals and tourists.
