Lua e Mar
A restaurant facing Praia do Abraão, with tables indoors and on the sand, known for its fish with banana and shrimp. The caiçara menu includes moquecas, risottos and seafood for those staying in the village.
Local flavors
Illustrative images. The pictures in this guide are illustrations based on the real place, not photographs, and may differ from it.
3 places picked to eat in Angra dos Reis.
A restaurant facing Praia do Abraão, with tables indoors and on the sand, known for its fish with banana and shrimp. The caiçara menu includes moquecas, risottos and seafood for those staying in the village.
A bar and restaurant on Rua da Praia, in Vila do Abraão, with outdoor tables facing the water and live music. It serves grilled fish, moquecas, fish stews and pizzas to those looking for a relaxed meal on the island.
A restaurant at Praia do Vitorino, on Ilha da Gipóia, where customers arrive by boat and step off onto the sand. It serves shrimp in a pumpkin, seafood stew and moqueca (Brazilian fish stew), and is a common stop on bay tours.